Balasa Jowari Papad | Crispy & Colorful Indian Snack | Ready-to-Fry Papad | Fun & Tasty Treats for Kids & Adults | (400 Gms)

Description

• Vegetarian product. It contains no added colour and flavour.
• Fry dry papads on oil at 165-175 degree celcius one at a time.
• Great for casual dining, fine dine indian meals.
• Store in Cool and Dry place.

Balasa Jowari Papad is a traditional Indian snack made from premium quality sorghum (jowar) flour, known for its light, crispy texture and wholesome taste. Carefully handcrafted and sun-dried to preserve its natural flavor, this papad is a gluten-free delight that pairs perfectly with meals or can be enjoyed as a standalone snack. Infused with a subtle blend of spices, Balasa Jowari Papad offers a mildly spicy, earthy flavor that reflects the essence of authentic rural cuisine. It is not only a tasty addition to your plate but also a healthy alternative to conventional fried snacks, rich in fiber and easy to digest.

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