Click to Eat |Tamarind Seedless / Fresh Valan puli Kerala / Imli Guda Pure Natural Product 500 gm

Description

• Quantity: 500gm And Shelf Life of 24 Months
• Store in a cool and dry place
• 100% Pure and Natural
• No artificial colours and preservatives

Vaalan Puli - The pod contains a sticky pulp enclosing one to ten shiny black seeds. It is the pulp that is used as a flavouring for its sweet, sour, fruity aroma and taste. It is available as a pressed fibrous slab, or as a jam like bottled concentrate, and some Indian shops carry the dried pods. Usually it is the juice or paste that is used as a souring agent, particularly in south Indian and Gujarati lentil dishes, curries and chutneys, where its flavour is more authentic than vinegar or lemon juice.

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