Colonel KUSHWAHA'S Sabut Dhaniya | Coriander seeds

Description

• Perfect for flavorful curries, salsas and dips.
• Coriander seeds hoard a number of minerals like calcium, iron, potassium, zinc, magnesium, and copper.
• The seeds have a lemony citrus flavour when crushed due to terpenes linalool and pinene. It is described as warm, nutty, spicy, and orange-flavoured.

The word "coriander" in food preparation may refer solely to these seeds (as a spice), rather than the plant. The seeds have a lemony citrus flavour when crushed due to terpenes linalool and pinene. It is described as warm, nutty, spicy, and orange-flavoured.

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