Ditya Naturals Sangri | Sangari Beans | Thin | Premium | Handpicked | Rajasthani -Marwari Dry Vegetable -200 gm

Description

The traditional foods of Rajasthan are very famous in the world. Ditya Natural Foods Presents one the precious gems - Dried Sangari which is beans/pods from the tree called Khejadi (Prosopis cineraria). Sangari is rich source of vitamins,protein, minerals, & fiber. Our Sangari are handpicked from arid/desert area of Rajasthan. The Beans/Pods are very thin which is showing the quality of the product. We pack in hygienic conditions and food grade packaging material. Sangari are cooked with ker, onion and the part of panchkuta. Sangari are also used as one of the ingredients to make pickle. Thus, Sangari is one of the most mouthwatering dish and mostly are cooked on royal or special occasion as Marwari dish. Sangari have common names include: Ghaf (United Arab Emirates), khejri, jant/janti, Sangari (Rajasthan), jand (Punjabi), kandi (Sind), Vanni (Tamil), sami, sumri (Gujarat).

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