Grocery House Dry Tangy Rajasthani Sabut Kachri for Pickles and Meat 900 Gram

Description

• Can be used in vegetable and snacks
• It is dried in sun after removing its skin. Dried kachari powder gives distinct and tangy taste to your food.
• Kachri is a protein rich fruit but mostly used as vegetable. It is found only in desert soil, hot and arid (water stress regions) zone.
• Dry kachari is blended to number of indian spices like meat masala, chana masala, chat masala, meat tenderizer and with minced labm.
• Kachri is a wild variety of cucumber. That is why it is called wild cucumis pubsescens. Kachri is a protein rich fruit but mostly used as vegetable.

Kachri is a wild variety of cucumber. That is why it is called wild cucumis pubsescens. Kachri is a protein rich fruit but mostly used as vegetable. It is found only in desert soil, hot and arid (water stress regions) zone. It is real earth food.It is dried in sun after removing its skin. Dried kachari powder gives distinct and tangy taste to your food. Dry kachari is blended to number of indian spices like meat masala, chana masala, chat masala, meat tenderizer and with minced labm.

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