KVD Collection Bangla Premium Combo Handmade Bengali Masoor Bori & Hing Bori - 150G Each (Large Size)

Description

• CONTENT: Premium Masoor bori and Hing Masala Bori (150 x 2)
• Kvd Collection : premium Boris are in a sealed reusable airtight container jar. 100% pure vegetarian product. NO artificial chemical used. NO preservatives used. Best before 6 months from the date of packaging. Store it in airtight container.
• PREPARATION PROCESS: Handmade by local self-employed group using fine quality urad/biuli dal and matar dal. The urad dal and Matar dal is itself 100% chemical free and procured directly from local farmers. These healthy boris (wadi) are sundried before being ready for packaging. Packed in sealed pouches before shipping.
• PROTIEN RICH HEALTHY DAL: These sun-dried Boris made from biuli dal are a rich source of protein. Eat them regularly to increase your protein intake. Urad daler itself is a nutritious, protein rich with extra iron content.
• COOKING USAGE: Just fry it and use it as a quick crispy side dish for your meals. Add these boris to your regular dishes to enhance their taste. Goes well with Maacher Jhol, Sukto, Aloo Bori Jhol and many other Bengali and other Indian cuisines. Add to all kinds of sabjis as additional item. Size : The bori are large in size.

Bori or Bengali sun-dried dumplings are usually made with different kinds of lentils like, urad dal (biuli dal), masoor dal, moong dal, matar dal or a mixture of 2 or more. These boris look like cone of paste made of different varieties of dal. They also look like little pellets of lentil paste which are added in various vegetarian dishes in Bengali cuisine. First you must make the paste from the lentils before seasoning them with salt or other spices. After the seasoning boris are given the shape of small dollops with a string curl in the head, in rows on soft cotton cloths. Bori (badi) is a part of Bengali Cuisine. Many of our traditional dish includes bori such as Shukto, Lau Bori Posto (Bottle gourd in poppy seed gravy, Danta bori r Jhol (Drumstick curry), Bori die Macher Jhol (Fish curry in mustard paste), and many more. In olden days, our grandmothers, mothers, and aunts used to make various types of bori (lentil dumplings) at home. Different types of lentils were used to prepare these. Kvd Collection Daler Boris come in a sealed reusable airtight container jar. 100% pure vegetarian product. NO artificial chemical used. NO preservatives used. Best before 6 months from the date of packaging. Store it in airtight container.

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