Laxmi Daily Feast Combo of Big Brown Chana & Green Chana (500 GM Each - pack of 1)

Description

• Kala Chana is delicious in taste. Have kala chana dry or with gravy during the days of fast. Soaked chana can be used in a diet.
• Kala chana can be used in subzi, Biryani, salad, pulao, curry, chat kabab. You can also have boiled Chana in your breakfast.
• Green chana can be used for gravy preparation, dry chana recipes Green chana are used to make delicious Kabab. Green chana has a nutty flavour and starchy texture when cooked.
• Soaked green chana is one of the best sources of iron for vegetarians and can be used in diet. It will satisfy your hunger pangs.
• Kala chana is also known as Big Brown Chana, Brown Chickpeas, Desi Chana, Black Chana.
• It is rich in protein, fiber, vitamins, minerals, and in overall well-being with their nutrient-dense composition.

Laxmi Daily Feast Brown Chana or Desi Chickpeas is a good source of plant protein. Brown Chana or Desi Chickpeas is made from Brown Chana or Desi Chickpeas that have been hulled and split, resulting in a delicate lentil-like legume that is quick to cook, easy to digest, and highly nutritious. Brown Chana or Desi Chickpeas has a low glycemic index, therefore we can call dals diabetic-friendly!
Brown chana or Desi chickpeas is brown in color and the most widely grown group cultivated in India. It is a versatile ingredient due to its nutty and creamy flavor. It is a rich source of protein and dietary fiber Free from Chemicals, pesticides and preservatives the Brown Chana is free from added chemicals or coloring additive retaining.
Specification
Pack of: 500 GM
Product: Big Brown Chana & Green Chana
Packaging: Pouch Packaging
Product Life: 6 Month from the manufacturing.
About Us:
A company that is dedicated to make India protein-rich, Laxmi Protein (LPPPL) has engraved its name on the Indian platter. It traces its roots to Gujarat, a town recognized as the leading toor dal processing center in the world. Born in 1959, the brand expresses its dedication to manufacture finest toor dal with its tagline Dana Dana Swad Ka Khazaana. The driving force behind it was Late Shri Shanabhai Darubhai Patel who started with a small set-up in Gujarat has, today, taken a shape of the leading group with six integrated hi-tech toor dal processing plants under its umbrella.
Other Products: Check out our LAXMI store on amazon for coordinating products. Toor Dal | Urad Dal | Moong Dal | Moong Whole | Moong Fada | Urad | Urad Dal | Urad | Toor | Val | Kabuli Urad | Rajma | Peas (Vatana) | Chola | Masoor | Masoor Dal | Mix Dal | Mix Whole Pulses | Super Foods.

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