"Live Healthy" Carrot Radish pickle, Home Made, Gajar Muli ka Achar 200 Grams

Description

Carrot Radish Pickle Ingredients are- Carrot, Radish, Green chili, Ginger, Jeera, Methi, Sounf, Raidal, Dhaniya, Haldi, Kalaunji, Ajwain, Laung, Black Pepper, Amchur, Laal Mirch, Kala Namak, Hing, Salt and Mustard oil. Our sweet, sour and delicate pickles are a traditional family recipe. It is a much-loved traditional Indian side-dish that is easy to store and convenient to use. It is a delicious blend of spices with traditional spices. Our handmade pickles have the authentic taste of spices and ingredients. STORAGE INSTRUCTIONS : Use a clean dry spoon and not a wet spoon as the pickles are natural. Please keep the lid tightly closed when not being used.

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