ORIGINALS Pure Gulkand | Rose Petals & Rock Sugar - Kesar Elaichi | Rose Petals jam | 3 Kg

Description

• Finest quality Gulkand, made from Chaitri Roses (Spring Roses)
• Finest quality Gulkand, made from Chaitri Roses (Spring Roses)
• Are you bored of the way you take your desserts and drinks? Does milk taste the same way every single day? Looking for a new and innovative way to spruce up your drinks and give your desserts a makeover? Don't you worry, Gulkand is your saviour for the day. Its delightful sugar rush and intense rosy fragrance will transform your cooking in a way that is beyond imagination
• Instead of using the regular rose from your backyard garden, Gulkand utilises the Damask Rose. This variety of rose is popularly used to make perfumes as it has a strong fragrance, thereby apt for the Gulkand recipe. The Damask rose blooms only twice a year, in the summers and in autumn; thereby proving how exclusive Gulkand really was
• Gulkand is actually considered a medicine in Ayurveda. It is primarily known for its cooling properties, which is beneficial for those with excessive heat in their body
• Can be used to make Rose Milkshake, Rose Petal Ice Cream, Falooda, Paan, Desserts or even as a beautiful filling in Cookies

Gulkand or rose petal jam is a sweet Indian delicacy. It is easy to prepare and is listed under the best Ayurvedic medicines for their enormous health benefits. Gulkand can also be used in summers to keep the body cool inside out. When the sun is roaring high outside in summers it is essential to keep the body cool to prevent dehydration and related ailments. The regular intake of Gulkand prevents sunburn or sun poisoning that commonly occurs in the summer season. It reduces the impact of excess heat on the body. Nosebleed in summer is a common issue in kids. Gulkand is a natural remedy that helps get rid of nosebleeds. Give 1 teaspoon of gulkand to your children to prevent and treat nosebleeds. You can use consumed gulkand as it is regularly or you can try them in your cuisines like Paan, desserts, milkshakes, and ice creams. You can also use rose-flavored teas and rose-infused drinks. Gulkand is added in many mouth freshness.

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