Ponkathir Roasted Ragi Puttu Podi 500g |Finger Millet Puttu Powder| Healthy & Tasty| Export Quality

Description

• Benefits: Ragi is considered as a nutritional -cereal because of its good nutritional values, high level of calcium, iron, Amino Acids and Fibers content in Ragi is useful for the bone growth and overall development of the infants
• Ragi diet for diabetes,cholesterol and high B.P
• High Protein,Natural Weight Loss Agent
• Prevents your Skin from Ageing, Good for your Hair
• Loads of Calcium
• Method of Preparation: Wet Ponkathir Ragi Puttupodi with required quantity of water and salt. Mix for 5minutes to obtain desired consistency. Transfer the mix in to the puttu maker with coconut gratings. Place the maker on a pressure cooker/steming vessels and steam for 3 to 5 minutes.

Ponkathir Ragi Puttu Podi is made from good quality selected destined ragi. Ragi contains important amino acids which are not present in other starchy meals. Fine quality ragi which is rich in iron, Calcium, Amino acids and Fibers

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