Tamarind Powder 1kg | Shukhi Imli Powder | No Preservatives, Vegan, Gluten Free, Ready to Use | Agri Club

Description

• All-natural and farm-fresh.
• Use Tamarind Powder to mix with marinades, barbecue sauces, smoothies or dried herbs and spices to create unique dry rubs.
• Tamarind is used primarily as a souring agent - more authentic than vinegar or lemon juice in Indian cooking, and a fresh, tart taste in Thai, Mexican and Mediterranean cuisine.
• Use in a variety of food items like Sambar, Rasam, Chutneys, Sauces, Curry dishes etc.

Tamarind powder is a free flowing powder made from natural tamarind pulp. The product possesses the qualities of natural pulp and has the added advantage of ease in handling, transport and storage of the product. This product has the rich original flavor of tamarind and can be easily dispensed at household level. The sourness is due to tartaric, malic and citric acids present in tamarind fruit

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