Testle Foods - Cassia Cinnamon Bark | Dalchini | Taj - 400g

Description

• Cassia bark is perfect for use when making homemade chai tea blends, pickling spice blends, or if youre brewing your own spirits.
• In addition, we love to keep these cassia chips on hand for the spice grinder to add to coffee and tea, or to toss into curries or masalas.
• Sweet cinnamon flavor with a mild bite that wont overpower your recipe. Use cassia spice in the same manner as Cinnamon.
• Cassia Bark (Cinnamon Bark) can be used whole in a variety of applications.
• Store it in an airtight jar in a cool and dry place, in order to retain the aroma. It will stay good for a year in dry conditions.
• Cuisine: Indian, American, Asian, Chinese, Indonesian, Spanish

Cassia bark is perfect for use when making homemade chai tea blends, pickling spice blends, or if youre brewing your own spirits.

In addition, we love to keep these cassia chips on hand for the spice grinder to add to coffee and tea, or to toss into curries or masalas.

Sweet cinnamon flavor with a mild bite that wont overpower your recipe. Use cassia spice in the same manner as Cinnamon.

Cassia Bark (Cinnamon Bark) can be used whole in a variety of applications.

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